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Gulab Jamun: Rose Berry

"A milk-solid-based sweet from the Indian subcontinent, soaked in rose scented syrup."

Made from Khoya (milk solids reduced to a dough), these deep-fried spheres are dark brown on the outside but soak up the light, fragrant syrup they are submerged in. Flavored with cardamom, rose water, and saffron, Gulab Jamun is a decadent celebration sweet, offering a burst of warm syrup with every bite.

Filed Under: Indian Syrup Fried Rose
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