Americas: The New World Frontier
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Americas: The New World Frontier

From the high-altitude Andes to the smoking pits of Texas, discover the bold culinary identity of the Americas.

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Volume Contents

Table of Contents

1 Records
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The Texas Brisket: A Low and Slow Genesis

USA

Central Texas barbecue is a religion of wood, smoke, and salt—the brisket being its most sacred icon.